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	<title>Comments on: Cebu Daily News article on Balaanong Bahandi </title>
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	<description>Philippine Heritage Churches and Related Structures</description>
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		<title>By: Is it worth the effort to see Marmol Cliff? &#124; langyaw</title>
		<link>http://simbahan.net/2009/07/02/cebu-daily-news-article-on-balaanong-bahandi/comment-page-1/#comment-1524</link>
		<dc:creator>Is it worth the effort to see Marmol Cliff? &#124; langyaw</dc:creator>
		<pubDate>Fri, 11 Sep 2009 03:14:42 +0000</pubDate>
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		<description>[...] saw a spectacular spread at the coffee table book Cebu: Pride of Place. During a shoot for the book Balaanong Bahandi in this town, a brief visit to this terra incognita, at least for me, was at the top of my [...]</description>
		<content:encoded><![CDATA[<p>[...] saw a spectacular spread at the coffee table book Cebu: Pride of Place. During a shoot for the book Balaanong Bahandi in this town, a brief visit to this terra incognita, at least for me, was at the top of my [...]</p>
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		<title>By: 7 foodstops in Cebu: Bantayan Island &#124; part 3 &#124; langyaw</title>
		<link>http://simbahan.net/2009/07/02/cebu-daily-news-article-on-balaanong-bahandi/comment-page-1/#comment-1450</link>
		<dc:creator>7 foodstops in Cebu: Bantayan Island &#124; part 3 &#124; langyaw</dc:creator>
		<pubDate>Fri, 28 Aug 2009 05:04:30 +0000</pubDate>
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		<description>[...] of dried fish but three! According to Frankie Despi, my host when I visited the place while doing a book project, the type depends on how dry the fish is. Bulad/buwad is totally dried fish. Labtingaw is semi [...]</description>
		<content:encoded><![CDATA[<p>[...] of dried fish but three! According to Frankie Despi, my host when I visited the place while doing a book project, the type depends on how dry the fish is. Bulad/buwad is totally dried fish. Labtingaw is semi [...]</p>
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